Recipe: Appetizing Chicken Enchilada Filling

Chicken Enchilada Filling.

You can cook Chicken Enchilada Filling using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Enchilada Filling

1. It's 3 medium of chicken breasts.
2. Prepare 1/3 cup of taco seasoning.
3. Prepare 14 tbsp of shredded colby cheese.
4. Prepare 32 oz of refried beans.
5. It's 20 oz of enchilada sauce.
6. You need 1 1/2 cup of shredded colby cheese.

Chicken Enchilada Filling instructions

1. Boil chicken breasts for 15- 20 minutes until cooked thoroughly. Remove chicken from water and Shred..
2. Heat oven to 350. Heat oil in large skillet over medium-high heat. Add chicken and brown slightly. Add taco seasoning and 1/3 cup of water. Stir until chicken is coated in seasoning..
3. Add beans to chicken mixture and turn heat down to medium. Stir until thoroughly heated..
4. Place 1/2 cup of filling into prepared tortilla and top with 1 tablespoon of cheese. Roll up and place in an 11" x 15" baking dish. Cover with enchilada sauce and cheese. Bake for 15 minutes..